anna

@verysmallanna

Once upon a time I was just a food blogger in Maine. Now I'm a pastry chef in NYC. These are thoughts I have.

Rotate photo View full size
this is what a pastry assistant does on a slow night after she finishes her sidework

Views 66

1593 days ago

this is what a pastry assistant does on a slow night after she finishes her sidework

0 Comments

Realtime comments disabled