Raul makes it look so easy to hoist up a 73# dead animal. The Gulf of Maine DMR Habut arrived today in pristine condition & they were completely oversold before even landing. This mother clocked in at 73.3#, stiff in rigor. The size & rigidity of these animals made it a challenge for us this morning to figure out how to box them up for the customers but my enormous genuis brain devised a way! You can see the tag tail which each Department of Marine Research Halibut will have, certifying that each fish was harvested from this extremely limited seasonal fishery. Remember, each fisherman is only given 25 tags per season & all fish are shipped direct to Supreme within hours of kill. This, along with meticulous care that goes into the handeling of these giants ensures these to be the highest grade Halibut on Earth. There's an extremely brief window open now if you want to try for Halibut to be available for Friday routes. Chefs be sure to put your names on the list & we will be able to fill fish in order as they arrive.