Planning your garden? The high school students who were selling plant starts in the market on Saturday will be back 5/21

We're giving away Meyer lemons from Thomas Farm to the first 50 people who brave the drizzle. Juanita was one of the first:

Come out in the rain and get a free organic onion from Dirty Girl Produce (Today's freebie for the first 50 people).

It's Week 2 of 50 Freebies in February. Cecile, Jennifer, Shirley, and Catherine (coworkers at GoGrid) stepped out of their office and into the brisk morning to pick up these pomegranates from Twin Girls Farm.

Yay! Soul Food Farm is in the Thurs market w/their pastured chicken confit (you can sign up for their CSA too).

La Tercera Farm is back in the Tuesday market today... with some stunning vegetables!

Tomato lovers rejoice! Today Taste Catering starts a 6-week tomato-themed stint in the Thurs market with this beautiful tomato/squash/chevre tart

Meanwhile... the Hapa Ramen crew set up for their first day in the market.

Lagier's Morello sour cherries...going fast!

Baby goats in the market today!

The first weekday strawberries have arrived!

Arlequin's take on red velvet: beet cupcakes with a cream cheese frosting. You'll notice one is missing...

Thomas Farm pineapple guavas

@Chicharrones' "Magic Meatball" Sandwich

These guys are loving @chicharrones's beef shank & lengua crepinette (what's a crepinette? http://bit.ly/1HEvCl)

Luis Villavelazquez prepares to hock his wares.

They all look so good. How can a scone lover possibly decide??

Thomas Farm dahlias...

Pizza Politana's 9/24 market pie: tomato sauce, County Line Harvest escarole, Zoe's bacon, shallots, black olives and ricotta salata.

From Lagier Ranches