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Geek, American in France for almost 30 years, Father, Husband, Cancer Survivor, Tech consultant, Passionate lover of wine & jazz & music in general.
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After months of redecorating & reorganising. The cellar is finally finished! Just under 700 bottles... W00t!
I love the "campagne". Tonight's meal 4 courses, incl local cheeses & dessert for 30 €! I spent more on the wine
Dinner by myself in Mercurey so only a 1/2 btl but pure pleasure in a bottle - wonderful food too - Hotel Val d'Or
For those who are interested: this is how accounting should be done. On 3 screens. [check out the photo]
Front-facing cam on iPhone4: funhouse mirrors distortion. My nose ain't THAT big. Also flipped horizontally. The earring is in my LEFT ear.
New spectacles from Armani. Unshaven Saturday morning. Trying the front-facing cam on my iPhone4. Cont'd...
First Italian cooking class - Dessert : Sabayon caffè mascarpone. This 1 I made from start to finish. Bravissimo
My first Italian cooking class. Main course : Linguine alla carbonara di salsicce
Had my first Italian cooking class. Start Millefoglie di melenzana caramellata, mozzarella croccante - delicioso!
Picking out wine for tonight. Possibly too much choice? Always takes me forever. Probably 1 of my favourite tasks!
My Ducasse entrée - Asperges vertes de Lauris. I made that! PS: it was mega-delicious! Purée d'asperges to die for
Absolutely amazing meal at @HiddenKitchen tonight Both food & wine were remarkable & delicious Highly recommended!
Me and my birthday present to myself. The iPad, my iPad, is in da house!
Cracked open the first of 3 new Chianti Classicos in da house. Dievole La Vendemmia 2007. Refreshingly fruity.
My daughter, from England, just walked in the door as a surprise for my wife's birthday! Amazing surprise!
Guess where I am...
Marcarini Barolo Brunate '05: light-bodied, more earth than fruit but still kickass (14%). Held up to my rich Osso Bucco.
Christmas tree decorated, sorted & ready.
Right. Christmas tree is up. Lights are lit. Nat's crooning "chestnuts roasting..," d Decorations go up after dinner. The season is upon us!
Literally hundreds queued up in front of Paris Apple Store. I'm going home. :-(
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