Boquerones (anchovies) on toast with cabrales (blue goat cheese) #SevillaTapasTour

Carrillada (pork cheeks) and espinacas con garbanzos. #SevillaTapasTour

Marinated potatoes and pringá. #SevillaTapasTour

Damian and Jackie trying their first pringá! #SevillaTapasTour

Marinated Iberian pork liver with coriander. #SevillaTapasTour

Warm balanchares cheese with tomato marmalade and jamon Iberico

With Damian and Jackie starting our #SevillaTapasTour

@Seville_Writer At @VineriaSanTelmo. They also do amazing panko prawns with soy mayo.

Grilled Argentinian beef #SevillaTapasTour #fb

Marinated tuna with seaweed salad and wasabi #SevillaTapasTour #fb

Stop number three #SevillaTapasTour #fb

Grilled pluma w/potatoes and mojo picón; Argentinian beef w/yucca chips and mustard sauce. @VineriaSanTelmo #fb

Wow, these guys are wonderful. Beats the hell out those ubiquitous accordion players. Outside at @VineriaSanTelmo #fb

King prawns in panko with soya mayo and fried rocket. At @VineriaSanTelmo #fb

Warm castuera cheese with caramalised onions. Lovely. At @VineriaSanTelmo with Kalé #fb

Homemade chicken liver paté with tomato marmalade and little toasts. @VineriaSanTelmo #fb

At @VineriaSanTelmo with Kalé @valld2012 #fb

pork cuts

Chocolate fountain! #alfonso13gala #fb

Here's @pippasundron @ben_coop @Seville_Writer by the pool #alfonso13gala