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Father of 2 boys, entrepreneur, chef/scientist, wine lover, closet physicist, philosopher, and extreme hedonist. Mostly I build things and then I cook in them
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@Sauce_NYC meat case is now open!
Grass fed Beef shank bollito @Sauce_NYC #bollitomistochurch
Yup! Celebrating! #gaja
Meat delivery #2 at Sauce.. #whoa #nowthatsmeat #grassfed #pastureraisedorganic #heritagepigs
Sauce is coming... #newrestaurant
Just in case any of you thought I was just fucking around... #obviouslyimnot
Check this crazy shit out. New NYC code calls for stainless steel exterior ductwork. I call this my "silver rocket"
Impromptu birthday cake Fruit and fresh whipped cream Whole cake has 1T of organic sugar
Here's a lil dish I whipped up last night that might end up on the new menu Broccoli rabe and fennel in garlic broth
90's and 45's 90's and 45's #layingawoodfloor
Hauling ass on the site. On schedule even. Check out the meat case
Meat hooks have arrived onsite #nowthatsfuckingHEAVYMETAL
My broccoli rabe, housemade sausage and sheeps milk ricotta cheese Pizza #foodporn
Short ribs, pork belly, and pigs head all at 166 degrees going on 16 hours now... #sousvide #wedigonswine
I tell ya some delis are just way ahead of the curve...
@MorettiBeer in miami? Spaghetti pomodoro? #perfectcombo #summer
Just when you think it can't get any weirder. The mobile church arrives with a giant wood cross on it and "free prayers"
My pizza with baby meatballs.... #foodporn
Sunny side up. #theeggnotme #6amwakeupcall #daddy
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