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Krystel Ariel

@arielk

MA in French Lit from Stanford, Account Executive @tealeaf, and foodie extraordinaire

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Affixing our mezuzah to our door. We are officially a Jewish household!

I made carnitas and re-fried beans for dinner.

Meatloaf, mashed potatoes, and spinach for dinner.

Still salivating over the sea bass w mango salsa I made last night. Insanely easy to make and a healthy dinner overall.

My last meal before heading back to SF, fried chicken lunch from Ad Hoc.

is one of the coolest companies I've ever seen. I hope they expand to the west coast.

The Paramount

And so it begins! Day one .