The result of my late night curry cravings...

Yamaha Beech Custom...mmmm

Yamaha Birch Custom...mmmmm

Hmm...I think guitars need more mics...

Neve anyone?

Korean BBQ time!

Here at John Mayer Live. Orianthi opening up the concert!...I'm in love...

Enjoying "Yum Cha" with friends...so good!

Day 2 of PS Conference begins. First up, John Bevere!

Setting up broadcast and recording for PS Conference.

Tracking PS Service with my new rig...

Week of food #5 at "Rockpool"

Mains - "Boeuf Bourguignon"

Appetiser 2 - "Tarte au fromage de chevres"

Appetiser 1 - "Charcuterie"

Week of food #4 at "Bistro Vite".

Week of Food: Tuesday @ "Nobu".

Main Course #3:
Roasted Brooke goldband snapper, spring bay mussels, crayfish bisque dressing & Sauteed butternut pumpkin w/ truffle butter

Main Course #2:

Pan-fried New Zealand Jon Dory fillet, Victorian heirloom tomato consommé, chorizo and fennel salad

Main Course #1:

Gippsland High Country Rib eye, red wine jus and onion compote.